In Brief
- BrandPartner’s latest research shows that “48.57% of consumers prioritize choosing products or brands that use natural/organic ingredients, while 36.19% have a more casual approach, and 15.24% don’t care about the use of organic ingredients.”
- Consumer attitudes play a crucial role in shaping the future of the organic industry. The organic industry must be proactive in understanding consumer attitudes and adapting to changing trends to ensure continued growth and success.
- Understanding why some consumers don’t prioritize organic ingredients in their purchasing decisions is crucial in addressing the demands and needs of the market.
An Insight into Consumer Attitudes towards Organic Ingredients
BrandPartners’ recent study shows that 48.57% of consumers prioritize choosing products or brands that use natural/organic ingredients, while 36.19% have a more casual approach, and 15.24% don’t care about the use of organic ingredients. The individuals who care a lot about organic products might be driven by their concern for the environment and their personal health, and see organic products as a way to reduce their exposure to chemicals and support eco-friendly practices. They may also believe that natural products are superior in quality compared to conventional ones. On the other hand, those who take the use of organic ingredients for granted might not have strong opinions on the matter, and base their product choices on factors like price, brand, or convenience. They may not have a full understanding of the difference between organic and conventional products, or simply don’t make organic ingredients a priority in their purchasing decisions. As for the 15.24% who don’t care about organic products, their priorities in purchasing decisions may be different. They may not believe in the benefits of organic ingredients or find them not worth the extra cost. They may also have limited knowledge about organic products or simply see them as a lower priority.